Have you had it up to “here” with winter? Are you ready for MTB season to start? We’re kicking off the season in Moab with Poison Spider Bicycles and a fun Moab mountain bikers’ tradition: THAW! Join us February 28 – March 2 in Moab, UT for rides, skills clinics, food, demos and (of course) parties! We’ll be there with a complete demo fleet, lots of great giveaways, and a display of the entire Osprey Packs cycling line. Register here and check out the full calendar of events below!
Americans get behind things. I mean, when there is something Americans believe in, they wholeheartedly invest their time and energy into making it a reality. Us laid-back Canadians might poo-poo this idea, but in many ways it is true. How do you think the good ol’ US of A grew into a superpower in the span of a few short centuries? Or, look at the near-rabid following of the Tea Party, or hardcore evangelism. When people wanna believe, they stick to their guns (forgive the pun).
It’s no different with mountain biking, and the way mountain towns have latched onto the sport as a way of bringing tourist dollars into their communities. This fall I traveled to America with some friends from Vancouver, on a road trip to some of the new, and old, mountain bike meccas of the Lower 49.
In the span of ten action-packed days we drove to and rode in Sun Valley, Moab, Fruita and Park City. All mountain bike hotspots in their own right, and deserving of a “mecca” status for different reasons.
Sun Valley, our first stop after leaving Vancouver, was a spot I had visited years ago on a Bike Magazine assignment, driving through the American MidWest in Honda Elements and riding the most obscure spots we could find. Sun Valley is far from unknown, especially in the ski circles, and the riding surrounding Ketchum and Hailey, the two towns that make up Sun Valley, is world class.
Our host this time was Greg Randolph, the director of public relations and social media for the Sun Valley Marketing Alliance. Greg has a rich background in cycling, and straight up loves where he lives, which shows in all of his marketing efforts and events hosted. Lucky for us mountain bikers, he does play favourites, organizing an annual mountain bike festival, developing a detailed trail map and generally stoking out the mountain bike community whenever possible.
We rode two days of perfect singletrack, from sinuous desert rips to flowing loops in the forest. We hit the road after riding the Prairie/Miner Loop, a mini-epic that took us up into the fresh snowline of the alpine, and where Greg had to get in a dip in one of the close-to-freezing-over lakes. “I never miss a swim up here!” he exclaimed, surveying all the new snow in the high country. With ambassadors like this, Sun Valley is going to continue to attract keen riders for years to come.
A late night drive, along with a stop at a suspect Taco Bell in Salt Lake City, took us to Moab, our southernmost destination and a spot I had never ridden. Yes, I had never ridden. That’s blasphemy according to many riders who consider Moab the true Mecca, and make pilgrimages whenever possible. I thought I had to check it out for myself.
Moab is a place that seemingly needs to do no work to attract mountain bike tourism. Gracing covers of magazines worldwide, the surreal landscape of the Utah slickrock has implanted itself in mountain biker psyche as the place to go, as the ultimate mountain bike experience. This is evident in the number of bike shops, guiding outfits and shuttle services that dot the town. While the Slickrock trail has sustained this mountain bike boom for years, Moab is not one to rest on its laurels. The Whole Enchilada, a 42 km, 7,000-foot downhill epic draws thousands of riders each year, as does Captain Ahab, a newly-handbuilt maze carved out of the unforgiving sandstone that offers perfect flow its entire length. The mountain bike community in Moab has seen the sport evolve, and has evolved the trail offerings to match.
We were welcomed to Fruita by a three-story banner of a mountain biker in action plastered to the side of a grain elevator towering over the small town. A sure sign that the community is on board! As we only had the day to check out the riding, we tried to maximize our efficiency and headed to the 18 Road trail system. We were not alone here, and for a mid-week day the parking lot was surprisingly busy. The trails were flowy and fun, and we looped back and forth underneath the Bookcliffs, sampling as much singletrack as we could possibly muster. We ended the day with amazing pizza at the Hot Tomato Café in town, a business born of the mountain bike boom, owned by mountain bikers, and a rad spot that definitely catered to the two-wheeled brethren.
Another late night drive (and more shady Taco Bell) took us to Park City, our last stop on this roadtrip. We had planned this stop based on some rumours, and a friend who promised great singletrack. I had not ever heard of the riding here, but was willing to give it a try. When we arrived it was obvious that Park City is ready to show the world what they have to offer. With over 400 miles (yes, 400) of trails, three lift-served bike parks (and some free public bus shuttle zones) this place is a mecca in the making. IMBA apparently knows how good it is here, and this year gave Park City the first (and so far, only) Gold Level Ride Center designation.
It was certainly golden in Park City, with vibrant fall colours from the aspens lining the long singletrack climbs and epic descents. We rode trails straight out of our condo, and did shuttles to 10,000 feet. The mix of trail styles was amazing. The main street indicated the level of commitment Park City had to mountain biking as well. Every lamp post was adorned in bike-focused slogans; “IMBA Gold Level,” “Epic Singletrack” and more. Money abounds in this wealthy area, but smart minds prevail also, and are not letting the mountain bike tourism opportunity pass them by.
Real life was calling the desk jockeys on our road trip, and we sadly pulled up stakes and made the painfully long drive back to Canada. During the drive we had plenty of time to reflect on the impact that mountain biking is making in these small communities, and marveled at how Americans really do get behind whatever they believe is a good thing. Lucky for us, in these cases, it’s singletrack.
I don’t like to admit to hastily-made plans or half-baked ideas, but this attempt of the Tour de Mont Blanc (TMB) was verging on that. I had done some previous research into the route, even including some first-hand accounts from friends who had done the trip before. It had been a jam-packed summer, and with a single day of rest between departing on the TMB and 18 days straight of bike guiding for Big Mountain Bike Adventures in the Swiss Alps, I hadn’t afforded myself much time to prepare mentally or physically for the task ahead. All I had was the commitment from a friend, Trevor Mitzel, to join me for the adventure, and a couple maps, which I hadn’t actually opened and looked at yet. I was winging it a bit, I know, but I was confident in our abilities to make it up as we went.
We arrived into Chamonix in the evening, the clouds boiling around Mont Blanc high above town. It was dismal looking weather, but a forecast promised nothing but blue skies and warm temperatures for the following week. Getting our gear and bikes dialed, we decided on our route, and even reserved a couple places to stay along the way. Things were starting to come together. All that was left was to saddle up and head out on the 160km loop that promised over 8000m of ascent along the way.
Day 1 – Chamonix to Les Chapieux
The weather man was right, and the morning sun highlights the upper reaches of Mont Blanc as we pack our bags and scurry around the village picking up essential trail food items (sausages, cheese, chocolate and bread). Spirits are high as we connect to gravel paths that take us down the valley, and towards Les Houches. Our lack of planning is made apparent when we arrive at the bottom of the lift station to find the lift running and open for bikes. We gladly use this bump up to ridgetop, happy with our unexpected elevation assist. Our smugness is quickly and efficiently wiped away for the rest of the day though, starting with a crucial juncture missed, sending us deep into the valley and resulting in an extra hour’s climb back up the road. Once the proper route is established we get a few kilometres respite before beginning a 1600 metre climb up the Col de Bonhomme, the ascent mostly consisting of steep dirt road or rocky hike-a-bike.
The sun does little to warm us on the Col, and we are presented with another soul-crushing surprise, more climbing to the Col de Croix de Bonhomme, which is a seemingly endless series of ridges away. Finally achieving this last col, and feeling the effects of a large day on the bikes, we wobble our way down the descent to the Auberge de la Nova, a secluded refuge tucked in a remote valley far below. Dinner is hearty and delicious, and we retire early, slightly wary of the next day, and a little unsure of what we have gotten ourselves into.
Day 2 – Les Chapieux to Courmayeur
It’s amazing what a night’s rest will do. We awake stoked to tackle the day ahead, albeit stiff and sore. The climb up to the Col des Seigne (2,516m) is an arduous one, but mostly all climbable on the bike, which makes it enjoyable, in a masochistic kind of way. The views help too, with the sun rising on the broad valley where we had spent the night, and the Mt Blanc massif coming into sight as we crest the col. We had begun a tally to weigh the pros and cons of attempting this route on a bike, and where the hikers probably had won on Day 1, we were definitely winning today. The col marks the border between France and Italy, and the descent into Italy is welcomed. Italians seem to take less pride in their waterbar construction (years of riding in the Alps has made me a de-facto waterbar expert) and we have to negotiate numerous logs placed in awkward positions on the trail. Not enough to ruin the experience, but the flow of the trail is altered slightly. Descending into the valley is spectacular though, with big alpine walls on both sides, and glaciers yawning up above. As quickly as the TMB gives though, it takes away, and we steel ourselves for another climb, this one extending a mere 400m above the main valley. It is a deceiving 400m, as our legs feel like it is at least double. The reward is there though, with a ripping fast trail that descends to the top of the Courmayeur ski resort, and finally into the picturesque town below the ski runs.
Day 3 – Courmayeur to La Fouly
The bikers definitely lose to the hikers on the climb out of Courmayeur. It is a rocky, steep affair all the way to the Rifugio Bertone, pushing/carrying our bikes the whole way. Once at the Refugio, a split in the trail requires a decision. One, a beautiful looking traverse around the corner, and on the map it looks like a fine, lower level option. The other route continues with the hike-a-bike, but promises some ridge-top singletrack and a peak to climb with the bikes. Being gluttons for punishment, we forgo the smooth-looking traverse and shoulder the bikes for more climbing. The climb pays off with unbelievable views and great trail once we get higher, but the ratio of riding to hiking is skewed the wrong way, and we regret our decision. We make our way off the ridge eventually and downclimb to the Col Sapin, and from there ride a fun trail that takes us back to the main route, the smooth, buffed trail we stupidly avoided. Oh well, next time. We soldier on up the stunningly beautiful and easily accessed (judging by the number of cars out for a Sunday drive) Val Ferret. Another giant climb is hiked up (we are really losing to the hikers today) and we look down into Switzerland from the Grand Col du Ferret (2537m). This is when we start winning again, with a sinuous descent that drops over 1000m down to the sleepy town of La Fouly. We check into a somewhat questionable auberge, but are treated to an amazing steak dinner, washed down with beer and wine.
Day 4 – La Fouly to Trient
With the skies still a perfect azure blue, the morning is a relaxing mix of singletrack and exploratory roads through quiet Swiss villages. We really start to feel like we’re on a bit of a bike holiday, rather than a sufferfest. The inevitable climbing begins eventually though, and we work our way out of the valley towards Champex Lac. Lunch is spent at a café by the lake, and we easily turn it into a two-hour stop, enjoying ourselves and soaking up the perfect September weather. The food sits a little heavy an hour later though, as we approach the base of the Bovine, a 700m wall of a climb. Appropriately named too, as all the cows had just been escorted out of the alpine for the winter, and the trail was left ravaged by cow shit and swarms of flies. We escape the Swiss agricultural tour eventually, and rip a long fast descent all the way into Trient.
Day 5 – Trient to Chamonix
While we probably could have squeezed more riding into Day 4 and pushed on to Chamonix, we did not feel the need to, given the amazing weather. Where else would we rather be? Day 5 is a bonus, and we mean to treat it as such, maybe go do a little exploring. With that in mind we stray from the normal TMB route, and even from the recommended variation route, and head out on a little ride. The little ride ends up turning into a gnarly hike-a-bike complete with bolted chains for safety, getting completely lost in the woods, and eventually finding some very rarely traveled-on singletrack. Despite our momentary lapse in route-finding, we have a great morning of riding, connecting long-forgotten trail that eventually takes us down to le Buet, at the north end of the Chamonix Valley. We now embark on the only planned part of our TMB adventure, a booze cruise hitting key pubs all the way into the town of Chamonix, where we continue to celebrate an amazing mountain bike trip.
Story and photos by Osprey Athlete Joe Schwartz
As I swopped and ledge-dropped in Moab at Bar M, I realized that Mountain Biking without a brain tumor is much more fun! At the last minute, I was able to represent Osprey Packs at the famous Moab Outerbike festival! Western Spirit and I teamed up just before the official opening of the event to teach some Rippin Camps for both men and women. I crammed all my ramps, teeter-totters, switchback cones, bridges, log piles, Specialized demos, Green Trivia prizes and farm food into my 200,000 mile Subaru at the 23rd hour, arriving at midnight just in time to get ready for the camps.
As seen in the video above, we started in the park in downtown Moab. Joining me for coaching were the impressive Western Spirit guides Emily Heikennen, Terrin Frey and Chris Abell. We let the group split themselves up by radness, and rotated through my baby step/fear conquering skill building stations. There is nothing more satisfying than watching a total beginner learn to conquer one log then up to 20! Or watching an advanced rider learn to power pedal onto the rear wheel off a ramp or boulder. Folks came from all over the world for Outerbike and these camps! And almost every person demoed one of the most amazing Osprey Hydration Packs.
Want more action photos? I posted all the still images from the camp on my KEEN Rippin Camps Facebook Page. Want to demo an Osprey Pack for free and join one of my Rippin Steep Skiing or Mountain Bike Camps? Visit AlisonGannett.com for more info.
Alison Gannett, Bike Camps, festival, Hydration Packs, KEEN Rippin Chix, Moab, mountain biking, Osprey Packs, Outerbike, Rippin Camps, Rippin Chix, Western Spirit
Having recently wrapped up three weeks of guiding Big Mountain Bike Adventures trips in Switzerland, my mind is alight with multiple moments of adventure, almost too many to distill singular experiences from. It’s probably easier to just summarize an entire trip as a whole. And while I was tempted to do this, there was, indeed, one particular day that stood out amongst all the others.
The stark contrast of this day is not so much about the riding itself. The ride did feature some spectacular singletrack, but the uniqueness of the day was more about how it allowed us to travel with our bikes. Travel in the sense of moving through terrain; achieving numerous objectives over the course of a day while focused on a final destination, one very different from the beginning of the adventure.
The day started cold and clear in Lourtier, our sleepy little homebase tucked into the postcard-perfect Val de Bagnes, Switzerland. I had made the executive decision to postpone this particular outing a couple of days due to a low freezing level and poor weather, and looking out the window at a splitter blue sky, I felt very self congratulatory and guide-like. Taking advantage of this perfect weather window, our group powered back a Swiss breakfast (mostly bread, cheese and meat) and headed out.
The climb begins as quintessentially as a Swiss climb should: in a tunnel. The tunnel bores up through the mountainside next to the Mauvoisin Dam, at 250 meters tall, it is the highest arched dam in Europe. The tunnel is faintly lit, with water seeping through the ceiling. We climb up the narrow dirt track, sporadically sniping sights of the dam and lake below us through small ports in the rock. Finally, the tunnel ends, and we emerge, blinking, into blinding sunlight on the other side, a fantastic view of mountains and water and glaciers and rivers spilling out in front of us. Inspired by the sight we bend into a grinding road climb that eventually gives way to an even more oppressive hike-a-bike that finally relents to a merely painful climb, all of this getting us closer to the Fenetre du Durand, a 2800m col that marks the border between Switzerland and Italy.
As we climb, the air becomes sharper, distilled by the last few days of freezing temperatures. The crisp air seems to bring out our surroundings in flawless relief. Snow-capped peaks tower above the distinct singletrack that stretches out in front of our tires, and as we crest the col, Italy beckons below, a different landscape perhaps only in perspective, but beckoning us onwards in perfect detail.
The ride down is a glorious amalgamation of flowy trail, technical rock features, and everything in between. While down is the general direction, we traverse through the valley for a long distance on a perfectly graded “bisse,” or ancient waterway designed to re-direct water from the glaciers to mid-mountain fields and towns. As we descend the air becomes warmer, as one would imagine it would, descending into Italy. It all seems so perfect.
The final descent is long and winding, on a rarely visited trail that recently revealed itself thanks to some keen map reading and some valuable local knowledge. We revel in the secrecy of the spot, shredding down the rolling singletrack. At one point the trail points down through a perfectly-spaced group of larch trees, the forest floor nothing but knee-high vibrant green grasses, the trail cutting a straight line through. The afternoon sun dapples the grass, as a light wind creates a wild kaleidoscope of light in front of our tires. Minds blown, we rocket through the trees and exit out on the road far below, coasting down to the Italian town of Aosta for eagerly awaited beers.
After spending the day bundled up in the high mountains, it is an abrupt change to find ourselves in the old town of Aosta. The sun is warm, and as we relax and drink beers we witness a perfect slice of Italian life unfold around us. The striking differences between our morning’s departure and where we are now help to gel the unique experiences of the day together, and we celebrate two-wheeled travel, Italian style.
Story and photos by Joe Schwartz, Osprey Athlete
Nothing like an alien brain tumor the size of tennis/baseball to spice up my summer! For the past two years, I had noticed that my coordination and memory were just not spot on, but I attributed it to stress and my insane work, play and farm schedules. But starting in February, things began to get very strange: First I fell asleep at the wheel about a hundred times from the Outdoor Retailer show to Silverton, Colorado. Then I forgot to pack entirely for my three week Canadian adventures and my KEEN Osprey Rippin Chix Camps at Crystal Mtn, Red Mtn and Whitewater. I ceased to pay all house bills, insurance or do any invoicing or sponsor updates and, what’s worse, didn’t even notice. I actually forgot to catch a plane to Reno where I was the keynote speaker for Microsoft and a roomful of CEOs. But the straw that broke the camel’s back was on June 30th when I almost burned the house down cooking our piggy’s bacon for breakfast. While I was oblivious to my actions and just moving through life like everything was normal, Jason was most definitely freaked out by my behavior. It was if there was another person who now inhabiting my body.
After I just about killed myself with the now infamous bacon incident, Jason called our local rural Paonia doctor and begged for something to be done immediately. Dr. Meilner obliged and called every hospital within a two hour radius to see who could perform a CAT scan at midnight on a Saturday night. Finally Saint Mary’s in Grand Junction could take us, and Jason coaxed my almost lifeless body out of bed and into our ancient Subaru. Strangely, the alien tumor made a potent move at that point, and about the last thing I remember was directing Jason to where the hospital was located. Next thing I knew it was two days later, I was suddenly entering surgery at the Ann Shutz neurosurgery center at University of Colorado Hospital in Aurora. I couldn’t understand why all my family had flown or driven in to see me — luckily I didn’t comprehend the papers I signed, as this surgery is most deadly (hence the sudden arrival of all the family). Next thing I knew, I woke up in the ICU, which was a scene out of the bionic woman TV show, and my brain was clear and sharp. Immediately I demanded my dental floss, much to the glee of the hospital staff, my friends and family, and especially Jason who had not left my side; my feisty normal self was back! Again, I had not known that many people take several years to recover their memories and often have partial paralysis, although I did have amnesia from the bacon moment onward and most of June was a more than a bit blurry.
I’ve been out of the hospital for just over a month now, and can’t believe how fast the recovery is — way easier than it was for eight ACL/meniscus/articular cartilage knee surgeries! I’m back to working planning the upcoming ski and bike seasons, which I love (thanks Osprey!), walking and hiking, lots of farm work and joyous harvesting, fracktivating and planning a big keynote speech next week for the EPA, The Whitehouse and The Green Sports Alliance. More than anything, I notice the wonderful little things in life — a great night’s sleep in a comfy bed, petting the dogs, eating our amazing food and kissing my amazing guy. I’ve reflected on how amazing my life has been — how I have gone after everything like it could have been my last opportunity. And even though I am a bit petrified for my full body PET scan and three spinal MRI’s on September 6th, I feel confident that my neurosurgeon, my naturopath and my naturopathic oncologist Dr. Nasha Winters and my Ketogenic Diet with the Namaste Health Center in Durango will take me to a whole new level of health and well-being. Cheers to this wonderful life — the sky is blue and there is a big puffy white cloud that is so pretty, and I’m actually able to go eat four squares of organic dark baking chocolate right now!
Eagles soar overhead, and I fixate on countless coves I wish to build my dream cabin on as we sail across the scenic Strait of Georgia to the isolated northern Sunshine Coast on the BC Ferries Queen of Burnaby. Powell River is a town that has ridden the tumultuous wave of boom and bust for years, starting when the first pulp mill was built there in 1908. With the last downturn in BC’s forestry industry, the town saw significant job cuts, and another cycle of depression. More recently, Powell River has turned to other forms of industry, such as eco-tourism. The BC Bike Race is the perfect fit, as proven by our reception upon arrival. We depart the ferry on foot, walking up the main street toward the start line, crowds of locals cheering us on. Tiny cheerleading squads toss each other in the air while teenage boys smash out rhythms on drums. Storeowners hand out watermelon to racers, while bagpipers stand at attention on a street corner. We make our way to the start line, which is also our campsite for the evening, located right beside the ocean on the green grass of the town park.
The singletrack of the day’s stage proves to be equally welcoming. We quickly dive into flowy singletrack winding through the temperate rainforest surrounding Powell River. The riding demands full concentration, but whenever I raise my focus from the task at hand I am rewarded with a beautiful view of a pristine lake, river or some other natural wonder. The community spirit overflows onto the trails as well. On the first of two timed Enduro sections of the day, hundreds of people line the freshly-built track called Death Rattle, yelling encouragement and smashing cowbells. There’s even one fellow railing out rock anthems on his guitar and battery-powered amp. The energy is electric as I rail turns down the mountain, carving up berms of dark coastal dirt, cascading my way through some of the most enjoyable trail I have ever ridden. The stage ends right where it began, next to the ocean, and many racers take advantage of that fact, soaking tired muscles in the cool waters of the Pacific.
That evening we convene for dinner at the local sports complex. The hockey rink is devoid of ice, and now features cloth-covered tables and silverware, complete with candles and decorative white lights adorning the sides of the rink. Girls on rollerskates float around serving local craft beer and wine while we dig into barbequed pork roast, shrimp and asparagus pasta, local organic veggies and caramel-glazed cake for dessert. While we loosen our belts and sit groaning from the herculean amounts of food we have just ingested, local talents hit the stage for the evening’s entertainment. The night is capped off when an awkward, chubby teenager shuffles on stage to sing. He starts off with Cee Lo Green’s “Forget You” and has the crowd on its feet cheering incredulously after the first few pitch-perfect notes, like a scene out of an American Idol audition. Later, as the sun sets over the ocean, and I fall asleep to the sound of waves on the shore, I marvel over how this was just one of seven amazing days of this race. Each day is an experience unto itself, and the whole week an incredible adventure.
I usually try to avoid the opening weekend of the Whistler Bike Park. Some reasons for my refusal to participate in this annual event are paltry, being that there are just a few muddy trails open, huge lines and the fact that other Sea to Sky venues are in mint shape this time of year, including, well, everywhere else.
All of that aside, I went this year. I think the Whistler Corp would like to hear that it was because of their barrage of marketing prior to the lifts firing up. Not really, although I did enjoy the first Force of Nature Video released before opening, featuring their motley bunch of bike athletes. The video shows riders carving perfect corners and lofting sculpted lips in what looks like epic mid-season conditions. Pretty convincing stuff, but the deciding factor for me was some good ‘ol fashioned arm-twisting by a group of buddies. A deal was struck where we worked out a balance of park and pedal, in a few Sea to Sky locations, over this Canadian long weekend.
It was a good decision. The bike park was all-time. The trail crew put in their due diligence, preparing almost every lower mountain trail in time for the gates to drop. The dirt was tacky and the riding was heroic. We had a casual start to the day, nothing like the kids who waited in line from 3 a.m. in order to secure first chair. The casual start was no hindrance though, as we were greeted by mellow lift lines that grew progressively larger over the afternoon. The wait in line was welcome though, as I could rest my cramping hands and catch up with friends. “How was your winter?” and “Epic conditions, eh?” were refrains echoing through the queue.
I had my own “Force of Nature” Friday night after a questionable chicken burrito wreaked havoc on my guts for the next 36 hours. I almost pulled the plug and hightailed back to Vancouver to recuperate, but the weekend was heading into high gear, so I decided hang around to see if things would improve.
The next day dawned wet and rainy, and my guts were still churning something fierce, so we abandoned the “official” opening day of the Park for a pedal in Squamish. A lush rainforest met us there, along with some fun new trails that magically sprung up over the winter, not unlike the mass proliferation of green undergrowth that appears with the spring rain.
The weekend was a blur of riding, eating and sleeping. My food poisoning waned, so with renewed energy I sampled more bike park, usually riding the lifts in the morning until the lift line got too oppressive, and then trading bikes for a pedal in the Whistler Valley or Pemberton. An amazing way to spend this Victoria Day long weekend!
The 10th Anniversary of the Red Rock Rendezvous not only had a great attendance rate by pro climbers and climbing enthusiast alike, but also had the best weather it has seen in the past years. The tormenting desert winds took a hike the weekend of the festival, which left climbers with the perfect conditions for enjoying the festival events and outdoor activities.
The weekend was filled with various clinics from wilderness first aid, multi-pitch climbs, trad leads and even mountain bike clinics by our very own Osprey athletes Jeff Fox and Alison Gannett. Osprey provided demo packs to attendees for a chance to test out our new hydration packs and reservoir as well as our climbing specific packs, the Mutant and Variant.
As the festivities began to wind down and outdoor enthusiasts returned from their adventures, Red Rock Rendezvous continued the party with events like the Dyno Competition, where individuals would miraculously dyno to holds 6-9 feet above, and with guest speakers including Conrad Anker and Malcolm Daly who spoke about some of their landmark climbs from the past years, to bumping beats from various DJs later into the night.
Whether you were a local from Las Vegas, a dirtbag from different parts of the country, or a newbie just checking out the scene for the first time, Red Rock Rendezvous offered experiences for all skill sets and allowed strangers from all walks of life to celebrate climbing and outdoor community.
The Sea Otter Classic proved to be bigger than ever this year as the 22-year-old event brought together racers, fans and bike companies from around the globe to start the spring season with four days of festivities, races and all things bike. The attendance was staggering this year; it’s grown exponentially since 1991, when only about half a thousand gathered around the course, to nearly 65,000 people attending, all in the name of love for our two-wheeled friend, the bicycle.
This year, there were a variety of races from road races to downhill mountain biking. Sea Otter serves as the first race to kick off the season as top pros in North America and from around the world flock to Sea Otter. However, all of the events are also open to amateurs so if you want to race your bike, you have the chance!
One of the greatest things about Sea Otter is that it is open to the general public, which allows everyone to check out and demo different bike product for the upcoming season from a wide range of vendors. Osprey teamed up with Cambria Bike shop for a four-day sale of Osprey Hydration packs and demos.
Osprey mascot Talon also made an appearance at the event as he cheered on our Osprey athlete Macky Franklin and even had a photo shoot with the Sea Otter himself!
Start planning your trip here for next year as everyone is welcome!
Photo via Alex Strickland